Beef Hash O'Brien

HEALTH HIGHLIGHTS
  • Low-Sodium
Summary
  • Serves:4
  • Prep Time:5 min
  • Cooking Time:4 min - 6 min
  • Ready In:11 min
Ingredients
  • 2 Tbsp. Mrs. Dash® Tomato Basil Seasoning Blend
  • 1 lb. beef sirloin, cut into 1/2 inch dices
  • 1 lb. russet potatoes, peeled, cut into 1/2 inch dices
  • 1 green pepper, seeded, cut into 1/2 inch dices
  • 1 red pepper, seeded, cut into 1/2 inch dices
  • 2 Tbsp. olive oil
Directions
  • 1. Heat a 12 inch sauté pan over medium heat. Add 1 Tbsp. olive oil.
  • 2. Add potatoes, green peppers and red peppers. Toss and cook through until lightly brown, about 2 minutes. Remove potato mix to a plate. Add remaining olive oil, and when hot, add meat.
  • 3. Cook meat for 1-2 minutes until brown on all sides. Return potato mix and toss all with Mrs. Dash® Tomato Basil Seasoning Blend.
  • 4. Serve on individual plates as full plate or garnish or family style platter.

Nutrition Facts

Servings: 4

Amount/Serving  
Calories 319
Total Fat 12g
Trans Fat 0g
Sodium 61mg
Potassium 788mg
Total Carb. 24g
Protein 28g

Not a significant source of calories from fat, saturated fat, cholesterol, dietary fibers, sugars, vitamin A, vitamin C, calcium, and iron.

REVIEWS (3) Want to add your own review? Sign In or Sign Up

This was a very easy recipe to make! I did add a small onion to the potato/pepper mix to add an extra layer of flavor. Made four large portions, especially if you add a salad to the meal.
by Jana on 7/08/11
Tastes great but prep time and cook times way off.
by Jon on 6/03/11



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