Cheesy Italian Stuffed Burgers
- HEALTH HIGHLIGHTS
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- Low-Carb, Low-Potassium, Low-Sodium
- Summary
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- Serves:4
- Prep Time:15 min
- Cooking Time:8 min - 9 min
- Ready In:24 min
- Ingredients
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2 tsp (10mL) Mrs. Dash® Steak Grilling Blend™
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1 lb (454g) ground sirloin (95% lean)
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1/4 cup (60mL) shredded Italian cheese blend
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1 Tbsp. (15mL) finely chopped green bell pepper
- Directions
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1. Preheat broiler or grill to medium heat.
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2. Combine ground sirloin and Mrs. Dash® Original Steak Blend™.
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3. Divide into 8 portions.
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4. Shape each into a patty about 4 inches (10cm) in diameter and 1/4 inch (.6cm) thick.
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5. Combine remaining ingredients.
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6. Divide cheese and veggies mixture between 4 of the patties, spreading to within 1/2 inch (1.25cm) of edges.
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7. Cover with second patty, sealing edges well.
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8. Cook 4 to 5 minutes per side or until meat reaches 160°F (71°C) and is no longer pink.
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9. Serve on toasted buns topped with additional cheese, if desired.
Nutrition Facts
Servings:
4
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Amount/Serving
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Calories
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154
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Total Fat
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7g
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Trans Fat
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0g
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Sodium
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118mg
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Potassium
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12mg
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Total Carb.
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1g
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Protein
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24g
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Not a significant source of calories from fat, saturated fat, cholesterol, dietary
fibers, sugars, vitamin A, vitamin C, calcium, and iron.
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so delicious! my WHOLE family loved it!
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by `chante on
9/11/08
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These were wonderful. Even my husband ate several of them. Very easy
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by lisa on
5/03/08