Preheat oven to 375°F (190°C). Add cream cheese, mayonnaise, Mrs. Dash® Onion and Herb and Mrs. Dash® Lemon Pepper to food processor and mix until well blended. Stir in artichokes. Place in small casserole dish. Bake for 20-25 minutes or until hot. Serve warm with pita crisps and freshly cut raw vegetables.