Ingredients:

• 4 tsp (20mL) Mrs. Dash® Original Blend
• 2 cups (480mL) unsweetened pineapple juice
• 3/4 cup (180mL) catsup
• 3/4 cup (180mL) firmly packed brown sugar
• 6 Tbsp. (90mL) cider vinegar
• 6 Tbsp. (90mL) dry sherry
• 3 Tbsp. (45mL) cornstarch
• 1/2 tsp (2.5mL) ground ginger

Directions:

1. Combine all ingredients in 1-quart (960mL) saucepan.
2. Bring to a boil; stir constantly until thickened, about 10 minutes.
3. Cool slightly before serving.

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Recipe Summary:

Serves: 12

Serving Size: 3.1 Oz. (87.3g)

Prep Time: 10 min

Cook Time: 10 min

Nutritional Information:

Calories:105 % of Calories from Fat:9 % Total Fat:1 g      Saturated Fat:0 g     Unsaturated Fat:0 g     Trans Fat:0 g Cholesterol:0 mg Sodium:185 mg  Potassium:190 mg  Carbohydrates:26 g Fiber:0 g Protein:0 g

quick cook time
low fat
moderate sodium
low potassium