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Fish Chowder
 Lemon Pepper Seasoning Blend  Lemon Pepper Seasoning Blend
Fish Chowder


Lemon Pepper Seasoning Blend

Bookmark and Share Fish Chowder Recipe

Following through on your resolve to eat more fish is easier when the meal is deliciously flavored with Mrs. Dash® Lemon Pepper Seasoning Blend. With a bag of frozen mixed vegetables and your favorite white fish, this one pot meal makes an easy to make and serve lunch or light supper.
Ingredients:
  • 1 1/2 Tbsp. (22.5mL) Mrs. Dash® Lemon Pepper Seasoning Blend
  • 1/4 cup (60mL) clam juice
  • 1/4 cup (60mL) water
  • 1 small onion, diced
  • 1/4 cup (60mL) diced celery
  • 8 Oz. (225g) firm white fish, cut into 2 inch (5cm) pieces
  • 1 bay leaf
  • 1 1/2 cups (360mL) 2% milk
  • 10 Oz. (280g) frozen mixed vegetables
  • 1 1/2 Tbsp. (22.5mL) cornstarch
  • 4 lemon slices
  • 2 Tbsp. (30mL) chopped fresh parsley
Directions:
  1. Combine Mrs. Dash® Lemon Pepper Seasoning Blend, clam juice, water, onion, celery, fish and bay leaf in a heavy medium-sized saucepan.
  2. Cover and cook over medium heat until fish is opaque (about 5 minutes).
  3. Add milk, and frozen vegetables to pan.
  4. Cover and heat over medium high heat until mixture boils (about 8 to 10 minutes).
  5. Dissolve cornstarch in 2 Tbsp. water and stir into milk mixture; cook over medium high heat until thickened (about 2 minutes).
  6. Discard bay leaf.
  7. Serve garnished with lemon and chopped fresh parsley.
Recipe Summary:

Serves: 4

Serving Size: 10 Oz (283.6g)

Prep Time: 5 min

Cook Time: 14 min to 18 min low cook time


Nutritional Information:
Calories:187 % of Calories from Fat:29 % Total Fat:6 g     Saturated Fat:2 g     Unsaturated Fat:3 g     Trans Fat:0 g Cholesterol:42 mg Sodium:149 mg Modest Sodium Recipe! Potassium:550 mg Carbohydrates:19 g Fiber:3 g Protein:17 g

low cook time quick cook time
moderate sodium moderate sodium
 

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