Bookmark and Share Grecian Dip Recipe

Ingredients:
  • 4 tsp (20mL) Mrs. Dash® Tomato Basil Garlic Seasoning Blend
  • 1 1/2 tsp (7.5mL) Mrs. Dash® Steak Grilling Blend™
  • 2 cups (480mL) plain lowfat yogurt
  • 1 cup (240mL) tomatoes, diced, squeezed dry
  • 1/2 cup (120mL) red onion, minced
  • 1/4 cup (60mL) black olives, minced
  • 1/3 cup (80mL) feta cheese, crumbled
Directions:
  1. Line a sieve with paper towel, pour yogurt into paper, drain 1 hour, discard liquid.
  2. Mix yogurt with remaining ingredients and combine well. Serve with vegetables and/or pita bread.
Recipe Summary:

Serves: 20

Serving Size: 1.6 Oz. (45.3g)

Prep Time: 1 hr

Cook Time: 0 min


Nutritional Information:
Calories:28 % of Calories from Fat:32 % Total Fat:1 g Low Fat Recipe!     Saturated Fat:1 g     Unsaturated Fat:0 g     Trans Fat:0 g Cholesterol:4 mg Sodium:65 mg Low Sodium Recipe! Potassium:65 mg Low Potassium Recipe! Carbohydrates:3 g Low Carb Recipe! Fiber:0 g Protein:2 g

low fat low fat
low sodium low sodium
low potassium low potassium
low carb low carb
 

Recipe Rating:

1 Ratings / 1 Reviews

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Member Reviews/Ratings:

Rating (out of 5 stars)

Penny North Kingstown, RI ---57/08/2005

I have recently had to cut down on the sodium in my diet. I even used low fat feta to make it low fat as well as low sodium and it was still great! I received many compliments.

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