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Modest Sodium Recipe

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Chipotle Burgers with Spicy Onions
 Southwest Chipotle Seasoning Blend  Southwest Chipotle Seasoning Blend
Chipotle Burgers with Spicy Onions


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Chipotle Burgers with Spicy Onions

Ingredients:
  • 1 tsp. (5mL) olive oil
  • 1 large red onion, peeled and thinly sliced
  • 2 Tbsp. (30mL) Mrs. Dash® Southwest Chipotle Seasoning Blend, divided
  • 1 lb. (454g) extra lean ground beef
  • 1/4 cup (60mL) fresh cilantro, chopped
  • 2 egg whites, or egg substitute equivalent to 1 egg
  • 4 toasted hamburger buns
  • sliced tomatoes, optional
  • lettuce, optional
Directions:
  1. Heat oil in large non-stick skillet, add onion and cook until golden and tender, about 10 minutes. Stir in 1 Tbsp. of Mrs. Dash® Southwest Chipotle Seasoning Blend, mix thoroughly and remove from heat.
  2. Gently mix ground beef, 1 Tbsp. Mrs. Dash® Southwest Chipotle Seasoning Blend, cilantro, 2 egg whites or egg substitute equivalent to 1 egg, mix well, and shape into 4 burgers.
  3. Preheat grill to medium-high heat and grill burgers for 8-10 minutes turning once. Toast buns and top with burger and spicy onions. Garnish with tomato and lettuce, if desired.
Recipe Summary:

Serves: 4

Serving Size: 1 burger

Prep Time: 10 min

Cook Time: 20 min low cook time


Nutritional Information:
Calories:281 % of Calories from Fat:22 % Total Fat:7 g     Saturated Fat:2 g     Unsaturated Fat:5 g     Trans Fat:0 g Cholesterol:39 mg Sodium:349 mg Modest Sodium Recipe! Potassium:434 mg Carbohydrates:26 g Fiber:2 g Protein:28 g

low cook time quick cook time
moderate sodium moderate sodium
 

Recipe Rating:

5 Ratings / 3 Reviews

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Member Reviews/Ratings:

Rating (out of 5 stars)

michele stephenville, TX ---59/24/2007

Loved it! and wahoo! my salt worshipping husband loved it! changing habits due to high bp - thanks for the great recipe! tasty - moist - flavorful - never missed the salt

Tammy Ellwood City, PA ---52/27/2005

EXCELLENT! Great taste,better than Taco's My Family Loved this Thank You!Great on the grill

Cathy Staten Island, NY ---53/19/2005

I made this recipe for my family last night for dinner...We couldn't believe how delicious it was...Noone even wondered where the bread crumbs were...Thanks Ü

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