Overflowing with fresh vegetables, these fajitas are great for lunch or dinner. Mrs. Dash® Mesquite Grille 10-Minute Marinade gently but definitively flavors this nutritious meal.

Ingredients:

• ¾ cup (180mL) Mrs. Dash® Mesquite Grille 10-Minute Marinade
• 1 lb.(454g) chicken strips
• 1 tsp (5mL) olive oil
• 1 large onion, sliced
• 1 red bell pepper, julienned
• 6 6 inch flour tortillas
• 1 tomato, chopped
• 1/2 avocado, peeled, chopped

Directions:

1. Add Mrs. Dash® Mesquite Grille 10- Minute Marinade to chicken strips. Coat well and marinate for 10 minutes.
2. Add olive oil to non-stick skillet and cook onion and pepper until tender, for about 5 - 10 minutes. Add chicken and stir until cooked through, about 5 minutes
3. Wrap tortillas in foil and heat in low-temp oven while chicken is cooking.
4. Spoon mixture evenly into tortillas. Top with tomato, avocado and roll up.

Recipe Summary:

Serves: 6

Serving Size: 1 fajita

Prep Time: 10 min

Cook Time: 10 min to 15 min

Nutritional Information:

Calories:245 % of Calories from Fat:26 % Total Fat:7 g     Saturated Fat:1 g     Unsaturated Fat:5 g     Trans Fat:0 g Cholesterol:44 mg Sodium:257 mg  Potassium:447 mg Carbohydrates:23 g Fiber:3 g Protein:21 g

quick cook time
moderate sodium