Place cheddar cheese and butter in a bowl and cream with electric mixer until fluffy. Add flour and Mrs. Dash® Tomato Basil Garlic and mix well. Divide dough in two and roll into cylinders 1 inch (1.5cm) in diameter. Wrap dough sections in plastic wrap and chill or freeze. Preheat oven to 400°F (200°C) when ready to serve. Lightly spray cookie sheet with vegetable oil spray. Remove plastic wrap. Cut dough into 1/4 inch (6cm) thick circles and place on cookie sheet 1 inch (1.5cm) apart. Bake for 10 minutes or until lightly golden. Remove and let cool.