Skip to content

Cajun Kabobs

Cajun Kabobs

Cajun Kabobs

Get your grill on with this mouthwatering recipe. Marinate chopped chicken breasts and sliced andouille sausage with Mrs. Dash® Garlic Herb Marinade for a peppery and oh-so-tasty result.

Ingredients

Directions

  1. Heat a grill.
  2. Soak skewers in water to prevent charring.
  3. Place cubed chicken in resealable bag; pour in Garlic Herb Marinade.
  4. Let marinate 10 minutes in refrigerator.
  5. Alternately thread chicken and two slices of andouille onto each skewer.
  6. Place on a flat platter.
  7. Season each kabob with Lemon Pepper Seasoning Blend.
  8. Grill over high heat, turning occasionally to ensure even cooking, about 4 to 5 minutes.