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Easy Vegetable Pasta Salad

Easy Vegetable Pasta Salad

Easy Vegetable Pasta Salad

It's all in the name. The Easy Vegetable Pasta Salad is certainly easy to prepare, but will also leave lunch guests craving a second serving.

Ingredients

  • 2 tbsp. olive oil
  • 2 tbsp. honey mustard
  • 16 oz. package frozen unseasoned vegetable blend, thawed
  • 3 tbsp. lemon juice
  • 2 tbsp. Garlic & Herb Seasoning Blend
  • 1 c. cooked tri-colored rotini or medium shells

Directions

  1. Blanch vegetables for 1 to 2 minutes in boiling water.
  2. Rinse in cold water; drain well.
  3. Combine vegetables and pasta in large bowl.
  4. Combine Garlic & Herb Seasoning Blend and remaining ingredients in small bowl; mix well.
  5. Drizzle over salad mixture and toss gently to coat.
  6. Refrigerate 1 to 2 hours before serving.