Fire-Roasted Tomatoes Recipe

Pick summer's finest fresh tomatoes and slice thickly or into wedges. Gently toss with olive oil and Extra Spicy Seasoning Blend for a simply delicious side to a hearty entree.
Cook Time: 5 Minutes
Yield: 2

Ingredients

2 tbsp olive oil
4 tbsp Extra Spicy Seasoning Blend
2 large fresh tomatoes, cut into wedges

Directions

Heat broiler.
Toss tomatoes with olive oil and Extra Spicy Seasoning Blend.
Broil 5 minutes, four inches from broiler, shaking pan after 3 minutes.
Plate as single appetizer or as garnish for meat, fish, poultry or pasta.