Garlic & Herb Yogurt Dip Recipe
Put a twist on your Greek yogurt with Dash™ Garlic & Herb Seasoning Blend. Serve with an assortment of fresh-cut vegetables to entertain your party guests.
- Cook Time: 10 Minutes
- Yield: 2
Ingredients
- 2 tbsp olive oil
- 1 cup nonfat Greek yogurt, strained
- 1/4 cup sour cream
- 1 tbsp lemon juice
- 2 tsp Garlic & Herb Seasoning Blend
Directions
- Combine olive oil, lemon juice and seasoning in a bowl.
- Mix until well combined.
- Using a whisk, blend the yogurt and sour cream into the olive oil mixture.
- Chill for at least 2 hours before serving.
- Serve with an assortment of fresh-cut vegetables such as carrots; cucumbers; celery; cauliflower; broccoli; red, green or yellow pepper; or grape tomatoes.
- Optional: Garnish with chopped fresh parsley just before serving.
