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Grilled Chicken Caesar Salad Pizza

Grilled Chicken Caesar Salad Pizza

Grilled Chicken Caesar Salad Pizza

Part salad, part pizza, this unique dish combines the best of both for a fall taste sensation. Pick up a package of salad greens and prepare some chicken for a quick, healthy meal.

Ingredients

  • 2 tsp. Chicken Grilling Blend
  • 1 medium yellow squash, cut in half lengthwise
  • ½ lb. boneless, skinless chicken breasts
  • 10 oz. package Dole® caesar salad kit
  • 1 tbsp. vegetable oil
  • 1 10- to 12-inch prebaked pizza crust
  • 1 red bell pepper, cut into 2-inch strips

Directions

  1. Stir together oil and Chicken Grilling Blend.
  2. Brush mixture over chicken, bell pepper and squash.
  3. Grill or broil chicken and vegetables about 10 to 12 minutes until chicken is no longer pink in the center and vegetables are just cooked through.
  4. Let cool slightly.
  5. Place pizza crust on grill or broiler pan.
  6. Cook 2 minutes or until lightly browned; turn over and cook 2 more minutes or until lightly browned.
  7. Toss salad mix with packaged dressing* and arrange on crust.
  8. Cut chicken and squash into slices and bell peppers into chunks.
  9. Arrange over salad mixture.
  10. Sprinkle with cheese.
  11. *Note: Reserve croutons for another use.

Tips

Pre-cutting crust into six wedges makes for easier serving.

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