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Honey Dijon Hamburgers

Honey Dijon Hamburgers

Honey Dijon Hamburgers

Combine ground beef with Dash™ seasoning and honey Dijon mustard to create mouthwatering burger patties perfect for grilling.

Ingredients

  • 4 sourdough rolls
  • 4 lettuce leaves
  • 2 tbsp. grated Romano cheese
  • 3 tbsp. Onion & Herb Seasoning Blend 
  • 1 tbsp. honey Dijon mustard
  • 4 tomato slices
  • 1 lb. extra-lean ground beef (5% fat)

Directions

  1. Combine ground beef, Onion & Herb Seasoning Blend and mustard in large bowl; mix well.
  2. Shape into four hamburger patties.
  3. Broil or grill to desired doneness.
  4. Serve on split sourdough rolls with lettuce and tomato.