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Italian Pasta Salad

Italian Pasta Salad

Italian Pasta Salad

Perfect for hot summer days. Try this cool pasta salad with fresh summer veggies and Tomato Basil Garlic Seasoning Blend.

Ingredients

  • 2 tbsp. olive oil
  • ¾ c. green bell pepper, cut into strips
  • 2 tbsp. balsamic vinegar
  • 2 tbsp. Tomato Basil Garlic Seasoning Blend
  • 1 c. uncooked rotini pasta
  • ¾ c. halved cherry tomatoes
  • 2 tbsp. pitted ripe olives, drained and sliced

Directions

  1. Cook pasta according to package directions; rinse and drain. Do not cool.
  2. Combine olive oil, vinegar and Tomato Basil Garlic Seasoning Blend in a large bowl; mix well.
  3. Add remaining ingredients; stir in warm pasta.
  4. Cool to room temperature, serve or chill for 1 to 2 hours.