Skip to content

Sweet Carrots

Sweet Carrots

Sweet Carrots

Fresh carrots and just a touch of Garlic & Herb Seasoning Blend and brown sugar combine in this mouthwatering glazed carrot dish.

Ingredients

Directions

  1. Add carrots to medium saucepan, cover with water, bring to boil, reduce heat to medium and cook until tender, 12 to 15 minutes.
  2. Drain carrots; set aside.
  3. In saucepan over low heat, mix Garlic & Herb Seasoning Blend with butter and sugar. Stir until butter and sugar melt.
  4. Add carrots and stir gently until carrots are lightly coated and glazed.
  5. Serve hot.